1. DSpace at My University
  2. FACULTY OF FAMILY AND COMMUNITY SCIENCES (HOME SCIENCE)
  3. DEPARTMENT OF FOODS AND NUTRITION
  4. DISSERTATION-FN
Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/1793
Full metadata record
DC FieldValueLanguage
dc.contributor.authorPASI, SHEETAL-
dc.date.accessioned2022-07-05T18:08:54Z-
dc.date.available2022-07-05T18:08:54Z-
dc.date.issued2021-08-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/1793-
dc.language.isoenen_US
dc.publisherThe Maharaja Sayajirao University of Barodaen_US
dc.subjectDietaryen_US
dc.subjectPreschoolen_US
dc.subjectDevelopmenten_US
dc.subjectFoods and Nutritionen_US
dc.titleDEVELOPMENT OF NUTRITIONALLY DENSE PREMIXES FOR IMPROVING THE DIETARY DIVERSITY AMONG PRE-SCHOOLERS.en_US
dc.typeOtheren_US
Appears in Collections:DISSERTATION-FN

Files in This Item:
File Description SizeFormat 
Sheetal Pasi.pdf2.25 MBAdobe PDFView/Open
Booklet binding.pdf1.8 MBAdobe PDFView/Open
Show simple item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.